Orthopedics - Innovet
Glupacur® Compresse
Joint relief for any age dogs and cats
Glupacur® Compresse helps any age dogs and cats to move happy once again.
Also available Glupacur® Stick
Glupacur® Compresse isn’t a veterinary drug. It’s a complementary feed for dogs and cats.
To be administered for 60- to 90-day periods at the quantity shown in the table.
The chewable tablet may be given directly into the animal’s mouth or crumbled and mixed in the food, making sure your pet gets it completely.
| Body weight (Kg) | tabs / day |
| 8-14 | 1 |
| 15-17 | 1 + ¼ |
| 18-21 | 1 + ½ |
| 22-24 | 1 + ¾ |
| 25-28 | 2 |
| 29-31 | 2 + ¼ |
| 32-35 | 2 + ½ |
| 36-39 | 2 + ¾ |
| ≥40 | 3 |
Palmitoyl-glucosamine (PGA) is a slow-release source of glucosamine and maintains the physiological function of synovial mast cells. The effect is supported by omega-3 essential fatty acids. Vitamin E and curcumin neutralise free radicals produced in joints (antioxidant function).
| Functional principle | Quantity | Function |
| Palmitoyl-glucosamine* (PGA) | 266 mg/tab | Maintains cartilage and synovial balance |
| Curcuma longa extract (95% curcuminoids titled in curcumin)* | 133 mg/tab | Neutralises free radicals (antioxidant) |
| Vitamin E | 100 mg/tab | Neutralises free radicals (antioxidant) |
| Omega-3 | 63 mg/tab | Maintains synovial balance |
* Micronised composite (particle size range 0.6-10 microns) comprised of palmitoyl-glucosamine and Curcuma longa extract in 2:1 ratio
COMPOSITION Fish oil, palmitoyl-glucosamine (17%), mono- and diglycerides of fatty acids esterified with organic acids (diglyceride of behenic acid), sodium pyrophosphate, yeasts, lupine meal, sodium chloride, sunflower oil. ADDITIVES Nutritional additives: 3a700 (64103 mg/kg); 3c301 (6410 mg/kg); 3b503-manganese 1641 mg/kg. Sensory additives: turmeric extract [Curcuma longa L.] (85470 mg/kg). ANALYTICAL CONSTITUENTS Crude protein (5%); crude fibres (9%); crude fat (27%); crude ash (18%); omega-3 fatty acids (4%); EPA (1.9%); DHA (1.2%); methionine (0.6%); manganese (0.2%); vitamin E (6.4%).
